It starts in the direction of Imperia, having to leave the cycle path at San Lorenzo we continue on the state road up to the Prino stream, which we will go up on asphalt coasting from its right. The valley that we travel through is an excellence for the production of Taggiasco extra virgin olive oil, we can admire terraces covered with centuries-old olive trees. We arrive in the village of Dolcedo, home to wonderful historical works and equally famous for its gastronomic goodies. Here we stop for a tasting at Frantoio Benza, active since 1853, to learn about and taste all the typical products of our land.